Dessert Buffets for Weddings
12.21.2018
Dessert buffets are one of our favorite things to create for weddings! Our in-house patisserie and bakery create a wonderful...
Punch for your Wedding
12.21.2018
The “I dos” have been said. It’s time to toast the new couple so everyone makes a beeline to the...
Charcuterie for the Holidays
12.9.2018
If you are looking for an easy way to impress your holiday guests, let Elephants NW 22nd deli department put...
December Wine of the month
12.3.2018
Westrey Pinot Noir, Oracle Vineyard ($30.00) When you pair two of our favorite winemakers (David & Amy of Westrey) with...
Recipe: Cocoa Caliente cocktail
11.26.2018
Feliz Navidad! Keep cozy with this warm wintry drink. Happy Holidays fromt he whole Elephants Herd! Cocoa Caliente 1 ounce...
November Wine of the Month
11.5.2018
Lucien Lardy Fleurie ‘Les Roches’ (18.95) This is Cru Beaujolais from Fleurie at an amazing price. Winemaker Lucien Lardy...
Healthy Lunch Day 2018
9.12.2018
Tuesday, September 18th is Healthy Lunch Day 2018. Elephants Delicatessen is proud to support the American Diabetes Association (ADA) in...
Happy Anniversary, Corbett!
8.6.2018
Elephants on Corbett is turning 5 this week, and we’re celebrating with $5 cheeseburgers August 6th – 11th. We’ll...
Bastille Day 2018
7.10.2018
Vive du Vin! Our Wine of the Month for July is Domaine Montrose, an unbelievably refreshing French rosé. While we’re...
Cubano Libre!
6.22.2018
Made since the 1500’s in Cuba (referred to there simply as “sandwich”), and imported to Key West and Tampa with...
Pasta Night, Reborn
1.9.2018
With the holidays over and the kids back in school, we want you to reinvent “pasta night.” Our selection of...
Oregon Black Truffles
1.4.2018
Winter brings in a very special offering for Oregon mushroom hunters and lovers of all things earthy. These small potato-like...
